Salted Caramel Maca Hot Chocolate

Salted Caramel Maca Hot Chocolate

Caffeine free and foamy AF! This hormone balancing maca hot chocolate with hints of salted caramel really hits the spot! 

It is so simple to make, and is loaded with antioxidants and mood boosting maca, which is also a natural energy booster. 

We use a milk frother to make this extra creamy, but if you don't have this just do exactly the same thing in a saucepan - it will still be delicious!

Ingredients

  • 200ml oat milk (we use the barista type)
  • 2 squares of 70% Lindt dark chocolate (melted)
  • ½ tsp liquid balance

Decoration (optional)

  • Edible rose petals
  • Marshmallows

Method

  1. Pour oat milk into a milk frother.
  2. Add dark chocolate and liquid balance.
  3. Hit the on button, froth and pour into your favourite mug. 

Serves: 1

Watch how I made it!


Did you know?

Not only has Liquid gold got the highest amounts of curcumin than the majority of turmeric on the market, the addition of black pepper which contains a compound, piperine, means that our blend helps the body absorb curcumin, the antioxidant found in turmeric that is known for its anti-inflammatory properties.